in prevention and health care – in particular for people living a healthy or intensive lifestyle, athletes, the elderly, people with reduced immunity, overworked and stressed,

in animal husbandry – it improves their resistance to diseases, reduces the production of unpleasant odors (reduction of ammonia), improves the animals well-being and causes weight gain of about 20%,

in food processing – namely for washing fruit, vegetables, meat and fish – it extends natural freshness, delays rotting processes, dissolves fats lying on separators,

in refrigeration – frozen food maintains high quality after thawing, ice is more transparent,

in bakery – stimulates yeast activity and contributes to faster and better dough rise,

in agriculture – it increases crop yield by about 20% and allows reducing the amount of chemical plant protection products,

in cosmetics – it doesn’t allow bacteria to grow, perfectly moisturizes and penetrates the skin, soothes and deodorizes. Supports the treatment of skin allergies and inflammation.